So far, we have visited Pôilane, the market, and eaten a fabulous lunch, and oops I forgot to mention the wine tasting at Le Dernièr Goutte, so a fair question to ask might be, “Did you actually cook in your cooking class?”  Well, yes, yes we did.  The delicious recipes celebrated the spring season and were a joy to make.  Each class member was assigned a dish for the day’s meal , one day it could be  the main course and… Read more »